Family-owned and operated diner in the ByWard Market offering breakfast, lunch and dinner made fresh in-house.
Open 364 days of the year, The King Eddy is known for their namesake burger, ground fresh in house every day with a proprietary blend of never frozen beef, no added seasoning or salt, and absolutely no preservatives. The King Eddy’s menu features diner classics complemented by a selection of signature cocktails and local craft beer offerings. Grab a seat and enjoy the retro vibes, call, drop in or pull up to the takeout window and they’ll be happy to send you on your way with a bag full of tasty treats.
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