Le Poisson Bleu

Discover a new culinary adventure in the heart of Central Ottawa, where creativity and sustainability shine through the unique fish-dominant menu.

Led by co-owner and acclaimed chef Alex Bimm, Le Poisson Bleu elevates fish to new heights, treating it with the same care and respect that a butcher takes with fine cuts of meat. Co-owner and expert mixologist Sophie Bertrand curates a selection of creative cocktails and organic wines to perfectly complement your dining experience. Whether you choose to savour time-tested classics or embark on a culinary adventure from the rotating chalkboard menu, Le Poisson Bleu promises a fresh and unforgettable journey for your taste buds.