Discover a new culinary adventure in the heart of Central Ottawa, where creativity and sustainability shine through the unique fish-dominant menu.
Led by co-owner and acclaimed chef Alex Bimm, Le Poisson Bleu elevates fish to new heights, treating it with the same care and respect that a butcher takes with fine cuts of meat. Co-owner and expert mixologist Sophie Bertrand curates a selection of creative cocktails and organic wines to perfectly complement your dining experience. Whether you choose to savour time-tested classics or embark on a culinary adventure from the rotating chalkboard menu, Le Poisson Bleu promises a fresh and unforgettable journey for your taste buds.
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Upcoming Events
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Parkdale Night Market
The Night Market welcomes new producers and growers offering unique products, creating an opportunity to connect with the community into the evening… -
NS at 40 - Nunavut Sivuniksavut College 40th anniversary
Celebrate 40 years of Inuit post-secondary education with Nunavut Sivuniksavut at a landmark conference and gala. Engage in workshops and discussions… -
Black history in Ottawa Streets
Hop on a historic bus tour through the streets of Ottawa and uncover the vibrant tapestry of Black history in the capital and across Canada. Each stop…